Autumn 2021 Menu

Winter 2021/22 – Open Thu-Sun only
Thu: 3-10pm (kitchen 4-9pm)
Fri-Sun: 12-10pm (kitchen 12-3 / 4-9pm)

Starters

Cornish crab cakes with saffron aioli and garnish
(wine pairing: Fiano masseria settearchi)

£9.00


Soup of the moment with warm focaccia

£7.00 (v+)


Seafood chowder with warm ciabatta
(wine pairing: Sea Change Sauvignon)

£9.00


Braised pig cheeks with horseradish mash
(wine pairing: Syrah Passi Neri)

£9.00 (gf)


Roasted garlic and asparagus risotto, truffle oil
(wine pairing: Sea Change Pinot Rose)

£8.50 (v+, gf)


Mains

Skillet seared 8oz rump (recommended medium-rare) with rustic chips,
cherry vine tomatoes, garlic mushrooms and crispy kale (gf)
(add peppercorn sauce or red wine jus for £3 (gf))
(wine pairing: Equino Malbec)

£18.50


Lamb rack with herb crust served with boulangere potatoes,
chantenay carrots, garlic chard & jus
(wine pairing: Faustino Rivero Crianza D.O.Ca Rioja)

£22.00


Fish of the day (please ask for details)
(wine pairing: Domaine La Serre Picpoul de Pinet)

please ask for price


Spiced bean burger in a brioche bun with skin on fries
(please allow 20 mins. cooking time)
(wine pairing: Fiano masseria settearchi)

£12.50 (v+)


Red River Burger – Cornish beef, monterey jack cheese,
red onion marmalade, leaf, tomato and skin on fries
(wine pairing: lLe Fou Pinot Noir)

£13.00


Locally sourced fish, cooked in our homemade beer batter, skin-on fries and tartar sauce
(wine pairing: Fiori Pinot Grigio)

£13.50


Vegetable and wild mushroom bourguignon with truffle infused mash and greens
(wine pairing: I Castelli Merlot)

£14.00 (v+, gf)


Chicken supreme with creole cream sauce & green chili mash
(please allow 20 mins. cooking time)
(wine pairing: Sea Change Pinot Rose)

£14.00 (gf)


St Austell Bay mussels in marinière sauce served with warm ciabatta
(wine pairing: Domaine Viognier)

£14.50


Sides

Skin-on fries

£3.00 (v+, gf)


Rustic chips

£4.00 (v+, gf)


Seasonal veg

£3.50 (v+, gf)


Creamy mashed potato

£3.50 (v, gf)


Crisp side salad

£3.50 (v+, gf)


Wild garlic mushrooms

£4.00 (gf)


Sweet potato fries

£4.00 (v+, gf)


Garlic bread

£3.00 (v)


Cheesy garlic bread

£4.00 (v)


For the Kids
(all served with a Simply Fruity drink)

Fish Goujons served with fries and homemade tartar sauce

£8.00


Chicken bites with fries and beans

£7.00


Jacket potato with cheese and beans

£6.00 (gf)


Kids burger and fries

£9.00


Desserts

Warm treacle tart served with Cornish clotted cream

£5.50


Coconut panna cotta, mango sorbet, chilli & lime syrup

£7.00


Winter berry parfait

£7.00


Dark chocolate delice, salted caramel & coffee ice cream

£7.50


Variety of Treleavan’s Cornish ice-creams and sorbets

Please ask for price


STARTERS

Soup of the moment served with warm focaccia (v+)

Cornish crab cake served with saffron aioli & garnish

Deep fried halloumi served with sweet chilli dipping & garnish

MAINS

Slow roasted topside of beef

Cider roasted turkey crown

Nut roast (v+)

All mains are served with roasted potatoes, seasonal veg,
homemade Yorkshire pudding and gravy
(veg gravy for nut roast available)

DESSERTS

Cheesecake of the day – ask for details (v)

Warm treacle tart served with Cornish clotted cream (v)

Coconut panna cotta, mango sorbet, chilli & lime syrup

PRICES

1 course – £12.50

2 courses – £17.50

3 courses – £21.50

Wine

Fiori Pinot Grigio

125ml £4.00
175ml £5.50
250ml £7.00
Bottle £19.00


Sea Change Sauvignon

125ml £4.00
175ml £6.00
250ml £7.90
Bottle £23.00


Fiano masseria settearchi

125ml £4.50
175ml £6.50
250ml £8.50
Bottle £24.00


Domaine Viognier

125ml £5.00
175ml £7.50
250ml £9.20
Bottle £26.00


Domaine La Serre Picpoul de Pinet

125ml n/a
175ml n/a
250ml n/a
Bottle £29.00


Monterey Bay Zinf

125ml £3.80
175ml £5.70
250ml £7.20
Bottle £20.00


Sea Change Pinot Rose

125ml £4.00
175ml £6.00
250ml £7.50
Bottle £21.00


Sea Change Provence Rose

125ml n/a
175ml n/a
250ml n/a
Bottle £40.00


I Castelli Merlot

125ml £4.00
175ml £5.50
250ml £7.00
Bottle £20.00


Le Fou Pinot Noir

125ml £4.50
175ml £6.20
250ml £8.10
Bottle £23.00


Equino Malbec

125ml £4.50
175ml £6.50
250ml £8.50
Bottle £25.00


Syrah Passi Neri

125ml n/a
175ml n/a
250ml n/a
Bottle £27.00


Faustino Rivero Crianza D.O.Ca Rioja

125ml n/a
175ml n/a
250ml n/a
Bottle £30.00


Italia Prosecco

200ml bottle £9.50
Bottle £30.00

Cocktails

Passion Fruit Martini

Summer in a glass
Absolut Vodka, vanilla, Passoã, passionfruit puree and orange juice

£9.50


Espresso Martini

Elegant and delicious – need we say any more?
Espresso martini, coffee, vodka, Tia Maria, sugar syrup

£10.00


Tom Collins

An old classic
Capsyn Dry Gin, lemon juice, sugar syrup and chilled soda

£8.50


Godrevy Beach

Fruity and delicious
Vodka, peach schnapps, orange juice and cranberry juice

£8.50


The Real Mojito

Fresh and crisp
Mint, lime, white rum, sugar and club soda

£8.50


Courtyard Grasshopper

Put a hop in your step
Vodka, blue curacao, triple sec and orange juice

£9.00


The Blue Lady

Fresh and elegant
Caspyn Dry Gin, blue curacao, lemon juice and chilled lemonade

£9.00


A Taste of Christmas

Spiced and fragrant – Christmas Day come early
Fireball whiskey, Cointreau and cloudy apple

£9.00


A Smooth Baileys

A sweet treat to finish the night
Vanilla vodka, Baileys, Tia Maria and cream

£9.00


Zombie

Not for the faint hearted – tropical and fresh
Trio of rum, passionfruit, pineapple juice, lime

£9.50

Draft Beer and Cider

Red River Session Pilsner

Half £2.30
Pint £4.40


Pravha

Half £2.30
Pint £4.50


San Miguel

Half £2.40
Pint £4.70


Sharps Atlantic

Half £2.30
Pint £4.60


Sharps Offshore

Half £2.50
Pint £4.80


Doom Bar

Half £2.20
Pint £4.30


Cold River Cider

Half £2.30
Pint £4.50


Rattler Cider

Half £2.40
Pint £4.80


Guiness

Half £2.40
Pint £4.60


Guest Ale

Half £2.25
Pint £4.50

Bottled Beer and Cider

Desperados

£4.00


Sol

£3.00


Lucky Buddha

£3.70


Old Mout Cider

£4.50


Heineken 0%

£2.75


Flavoured Rattler

£4.60

Spirits

We have a wide selection of local spirits on offer as well as house.
Please ask a member of staff to go through the selection with you.

Soft Drinks

J20

£2.50


Simply Fruity

£1.50


Appletiser

£2.50


Orange Juice

£2.20


Pineapple Juice

£2.00


Apple Juice

£2.20


Cordial

50p


Pepsi

£3.50 / £1.75


Lemonade

£3.50 / £1.75


Cordial and Soda

£1.50 / 75p


Red Bull

£2.00


Fentimans Elderflower

£2.50


Fentimans Ginger Beer

£2.50


Fentimans Rose Lemonade

£2.50


Cornish Spring Water

£1.40

Hot Drinks

Americano

£2.30


Latte

£2.80


Cappuccino

£2.80


Mocha

£3.00


Flat White

£2.80


Espresso

£1.90


Hot Chocolate

£2.70


Tea

£2.40

Snacks

Crisps

£1.20


Nuts

£1.00


Scratchings

£1.50

Christmas Day Menu

Glass of prosecco or orange juice on arrival

Starters

Cornish scallops, spiced parsnip puree, crisp parsnip shaving and pomegranate (gf)

Beetroot and wild mushroom risotto (v+)

Slowly braised belly of pork with apple veloute, garlic purée and port jus

Jerusalem artichoke soup, toasted walnuts and warm ciabatta (v+)

Strawberry & prosecco sorbet
A refreshing sparkle to cleanse your palate (v+ gf)

Mains

Cider roasted turkey crown, lemon & thyme stuffing,
chipolata wrapped in bacon, roasted potatoes,
seasonal veg and a rich gravy

Beef Wellington, Yorkshire pudding,
roasted potatoes, seasonal veg and red wine jus

Pan fried seabass fillet, dill crushed new potatoes,
garlic chard, roasted root veg and fennel veloute (gf)

Pistachio & cranberry nut roast,
roasted potatoes, seasonal veg and gravy (v+)

Desserts

Homemade Christmas pudding served
with either vegan vanilla ice cream or brandy creme Anglaise (v v+)

White chocolate and cranberry bread & butter pudding, whiskey pouring cream (v)

Winter berry bavarois, berry coulis (gf)

Coffee of choice and mince pies to finish

£75 per person

Christmas Day Kids’ Menu

Starters

Cream of tomato soup served with ciabatta (v+)

Mozzarella sticks with a rustic tomato sauce (v)

Breaded chicken strips with garlic mayo and garnish

Mains

Roasted turkey crown, chipolata wrapped in bacon,
roasted potatoes, seasonal veg and
a rich gravy

Slow roasted topside of beef, Yorkshire pudding,
roasted potatoes, seasonal veg and gravy

Falafel burger with cranberry sauce, fries and garnish (v+)

Fish goujons, fries, fresh peas and homemade tartar sauce

Desserts

Cinnamon roll, ice cream and ginger bread (v)

Vanilla cheesecake served with chocolate sauce (v)

Winter berry Eton mess (v)

£30 per person
(for kids 12 or under)

Christmas Party Menu

Starters

Butternut squash & pumpkin soup
Served with homemade focaccia (v+)

Chicken liver parfait with smoked bacon
Served with toasted ciabatta

Pan seared Cornish scallops
Apple and celeriac puree and garnish

Mains

Cider-roasted turkey crown, lemon & thyme stuffing,
c
hipolata wrapped in bacon, roasted potatoes,
seasonal veg and
a rich gravy

Slow roasted topside of beef, Yorkshire pudding,
roasted potatoes, seasonal veg
and red wine gravy

Pan fried Sea Bass fillet, Dill crushed new potatoes,
garlic chard, roasted root veg
and fennel veloute (gf)

Pistachio & cranberry nut roast, roasted potatoes,
seasonal veg and gravy (v+)

Desserts

Homemade Christmas pudding
served with v
egan vanilla ice cream or clotted cream (v v+)

White chocolate cheesecake,
Baileys truffle and
berry coulis (v)

Classic creme brulee,
shortbread and tart berry compote (v)

£35 per person

(available from December 1st)